吃不完的紫美人萝卜，洗干净切小条，晒干，储备起来，想吃的时候抓一把浸泡软，挤干水分就可以搭配腊味炒来吃，超下饭。
昨天结束了高考，
小家伙准备自己坐高铁回去看他奶奶！
我们两口子老老实实宅在家吧！
以防万一学校还有什么通知
哈哈哈(ಡωಡ)hiahiahia
用料
腊肉
1块
紫美人萝卜干
1盘
大蒜
8瓣
仔姜
1块
蒜苗
1根
干辣椒
1小把
小米辣
5个
生抽
1勺
米酒
2勺
鸡精
1茶匙
腊肉炒紫美人萝卜干｜下饭菜的做法
- 妈妈牌腊肉蒸熟切片备用
- 萝卜干是用的紫美人萝卜洗干净切小条晒干的，提前浸泡变软挤干水分，备用。
- 准备好大蒜末，仔姜末，干辣椒，小米辣粒，蒜苗白和蒜苗叶切碎分开。
- 平底锅不放油，倒入紫美人萝卜干焙干水分，盛出备用。
- 锅中放油，倒入腊肉煸炒
- 至表面微焦
- 倒入蒜末仔姜末干辣椒煸炒出香味
- https://weibo.com/ttarticle/p/show?id=2309405164623723888649
https://weibo.com/ttarticle/p/show?id=2309405164623681683458
https://weibo.com/ttarticle/p/show?id=2309405164623652585535
https://weibo.com/ttarticle/p/show?id=2309405164623648129028
https://weibo.com/ttarticle/p/show?id=2309405164623639740429
https://weibo.com/ttarticle/p/show?id=2309405164623593865224
https://weibo.com/ttarticle/p/show?id=2309405164623543533648
https://weibo.com/ttarticle/p/show?id=2309405164623522562072
https://weibo.com/ttarticle/p/show?id=2309405164623514173583
https://weibo.com/ttarticle/p/show?id=2309405164623509979172
https://weibo.com/ttarticle/p/show?id=2309405164623459647516
https://weibo.com/ttarticle/p/show?id=2309405164623409315875
https://weibo.com/ttarticle/p/show?id=2309405164623388344331
https://weibo.com/ttarticle/p/show?id=2309405164623384150029
https://weibo.com/ttarticle/p/show?id=2309405164623379955717
https://weibo.com/ttarticle/p/show?id=2309405164623329361924
https://weibo.com/ttarticle/p/show?id=2309405164623274836028
https://weibo.com/ttarticle/p/show?id=2309405164623249932324
https://weibo.com/ttarticle/p/show?id=2309405164623249932326
https://weibo.com/ttarticle/p/show?id=2309405164623245738004
https://weibo.com/ttarticle/p/show?id=2309405164623195406349
https://weibo.com/ttarticle/p/show?id=2309405164623140618244
https://weibo.com/ttarticle/p/show?id=2309405164623119646723
https://weibo.com/ttarticle/p/show?id=2309405164623115714588
https://weibo.com/ttarticle/p/show?id=2309405164623115714597
- 倒入紫美人萝卜干继续煸炒
- 翻炒均匀至紫美人吸收锅中油脂
- 加入生抽，蚝油，米酒煮一会
- 放入蒜苗白和小米辣翻炒一下
- 加鸡精调味，最后撒蒜苗叶翻炒均匀，关火盛盘。
- 香喷喷的下饭菜！
小贴士
紫美人萝卜干炒完后颜色深，这道菜不需要加老抽。
